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Food Cart Design That Doesn’t Block Airplane Aisles
Orbit is a concept system for delivering food on commercial aircraft by UK designer Heather Dunne. The space-saving solution improves upon the traditional airline food cart by making it slimmer and longer, so passengers can get around flight attendants. (www.psfk.com) Más...Sort type: [Top] [Newest]
Actually looking at the design of the cart, it seems pretty intuitive. However, with the soda, I think that they should try putting them on their sides with springs so it automatically pushes the last one up (kind of like a vending machine).
Anybody thought about the major reconfiguration of the aircraft "galley" that would have to take place to accommodate the new longer carts? Translation: More galley space = same number of revenue seats squeezed just a little bit closer together decreasing the already lacking legroom.
Widen the seats, narrow the aisle, reduce overhead bin depth by half, use overhead trolly system.
Too much carryon anyhow. I despise watching 90lb women try and get their steamer truck up there.lol
Too much carryon anyhow. I despise watching 90lb women try and get their steamer truck up there.lol
That' trunk......
I believe the 737 was 2 + 3 wide when rolled out verus 3 + 3 in the cheap seats totay.
LOL, What are the POS's going to do, and a lot of the FA's are POS's (Persons of Size, IE: FAT A$$)